side_dish vegetarian

Spicy sweet yogurt with those balls in it

For 9 Baras I think?

Ingredients

IngredientsAmountNotes
Water1 cup
salt1 tsp
sugar2 tsp
Zeera (ground)2 tsp
Chat Masala1 tbsp
Baray9??
Curd/Yogurt1/2 kg

Method

  1. Soak baray in warm water for 2 hours, then gently squeeze out water
  2. Mix all the ingredients in the yogurt, then add baray

Notes

Sprinkle some chat masala on top if wanted