Chicken Handi

#main boneless Description, some other stuff

Ingredients

• 300 grams boneless chicken
• 1 tsp garlic
• 1 tsp ginger
• 1 onion, chopped
• 1 tomato, blended
• 1 tsp chilli powder
• haldi
• salt
• 1 tsp dried methi (fenugreek)
• 3/2 tsp cream

Method

1. Heat oil. Add ginger & garlic paste and chopped onion. When soft, add tomato puree, chilli powder, haldi, and salt. Cook for a while.
2. Add chicken. When almost done, add methi and cream. Garnish with chopped ginger and coriander.

Notes